Basics of FSSAI

FSSAI stands for the Food Safety and Standards Authority of India. It’s an autonomous body established under the Ministry of Health and Family Welfare, Government of India. Its primary role is to ensure food safety and regulate the food industry to protect public health.

Why is FSSAI registration important?

Well, it’s all about ensuring that the food we consume is safe and meets quality standards. For businesses, FSSAI registration or license not only demonstrates compliance with legal requirements but also builds trust among consumers and stakeholders.

There are three main types of FSSAI registrations or licenses in India:

1. BASIC REGISTRATION:

 This is suitable for small businesses or startups with an annual turnover below a specified limit (which varies by state). It’s relatively straightforward to obtain and is ideal for small-scale food businesses. Here Small-Scale business means whose turnover is less than 12 Lakhs.

2. STATE LICENSE:

For medium-sized businesses operating within one state, this license is required. The eligibility criteria include higher turnover or Manufacturing/ processing limits compared to basic registration and are necessary for businesses with more significant operations.

3. CENTRAL LICENSE:

This license is mandatory for large-scale food businesses that operate in multiple states or engage in import/export of food products. It involves more stringent compliance requirements and is aimed at ensuring national standards are met.

There is certain business where Central Registration is Mandatory:

• Food or Health Supplements and Nutraceuticals etc.
• Manufacturing or Supplying of Proprietary food.
• Non-specified food and food ingredients.
• Business of Radiation Processing of Food.
• e-Commerce
• Import of export of goods

HOW TO OBTAIN FSSAI REGISTRATION

Obtaining FSSAI registration involves a systematic process. It can be applied online through the FSSAI portal with requisite documents such as identity proof, address proof, food safety management plan, and payment of fees. After submission, application undergoes scrutiny, and upon approval, applicant will receive your registration certificate.

CONCLUSION

FSSAI and its different types of registrations is crucial for anyone involved in the food industry in India. Whether the Business owners are starting a new venture or looking to ensure compliance for an existing business, FSSAI plays a pivotal role in maintaining food safety standards.